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Results 101 - 110 of 155 for whole fried okra
101. OKRA FRIED WITH
Mix all ingredients together in large teflon, fry pan. Cover and stir occasionally until they are tender.
102. ONION - FRIED OKRA
Mix ingredients except oil and cover well. Fry in 1/2 cup oil until golden.
103. OKRA-POTATO FRY
Wash okra well; drain. Cut off tip ... golden and okra is light brown. Drain vegetables on paper towels; serve immediately. Yield: 6 servings.
104. FRIED OKRA
Wash the okra, then cut off the ... with meal until coated. Fry in the fat over medium heat for 25 minutes or until brown and crisp. 4 servings.
Rinse okra and dry on paper towel. ... roll in flour. Deep fry until golden brown, 2 or 3 minutes. (Pan frying takes longer. Must turn often.)
106. FRIED OKRA
Cut okra in slices 3/4 inch thick. ... pepper; shake to cover okra. Drop into medium hot oil and fry until brown. Fry Daddy or Gran Pappy works well.
Rinse okra and remove caps. Cut pods ... Drain on paper towels. Sprinkle with salt and pepper. Serve immediately. Note: Fry smaller okra whole.
108. FRIED OKRA GUMBO
Dredge okra with cornmeal. Heat shortening until ... high heat until golden brown. Add tomato sauce, check seasoning. Simmer for a few minutes.
109. FRIED OKRA
Combine okra, milk and seasoning in a shallow dish. Let stand for 1 hour or until milk is absorbed. Roll in cornmeal. Fry at 375 degrees.
110. FRIED OKRA
Combine okra, milk, and seasoning in ... absorbed. Dredge in cornmeal. Fry okra in deep hot oil until golden brown. Drain on paper towel. Serves 6-8.
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