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Results 101 - 110 of 765 for whole chicken sage
Be enrolled full time in ... 375 degrees. Place chicken in roasting pan, spread vegetables ... Come home and chow down. Go back to the library.
Mix dumpling ingredients a few hours before using. Cook chicken until tender. Remove from pot ... dumplings. Let set for 15 minutes before serving.
Make crust first. Combine butter, ... and pepper in butter until tender. Remove from heat; add chicken, soup, mushrooms, and pimento. Mix well.
Boil chicken until tender (about 45 minutes). ... (If you don't have enough stock from your boiled chicken, you can use canned chicken broth.)
105. HONEY GLAZED CHICKEN
Mix marinade in large bowl. Add chicken and turn to coat. Cover ... chicken about 15 minutes (or until done), brushing with glaze. 8 servings.
Skin, bone, and split chicken breasts. Pound thin. Put 1 ... and half a sage leaf on each breast. Roll ... stirring until blended. Spoon over chicken.
Wash and pat dry chicken pieces with paper towel; place ... clear and chicken is tender. Remove to paper towel lined platter. Yield: 4 servings.
Mix these ingredients and marinate ... bag, shake the chicken pieces in this mixture. Place ... melted butter. Bake at 375 degrees for 30 minutes.
109. CHEESY CHICKEN BAKE
Place chicken pieces in 9 x 13 ... Combine soup, cheese, sage, onion, stirring until well ... serve when you just don't feel like working too hard.
Stew chicken until done (do not salt). ... onions (celery and sage). In a greased 9 ... 350°F for 35 minutes or until top is brown. Serves 10 - 12.
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