Results 101 - 110 of about 860 for white icing

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In small saucepan, melt butter over low heat. Stir in flour slowly until a paste is formed. Add milk. Stir over low heat. Continue cooking ...

Blend butter and sugar. Stir ... sugar and milk, icing will taste less sweet, thus ... food coloring, icing can be used for any festive occasion.

Cook flour and milk until it becomes a thick paste. Set aside to cool, at least 20 minutes. Beat butter, sugar and vanilla with mixer until ...

Mix first 4 ingredients; beat well. Add egg whites. Beat well. Spread on cooled cake.

Put flour in small pot. Add milk gradually until all lumps are dissolved. Put flour and milk mixture on stove and cook until it gets like ...



Boil water and sugar until makes a thread. Pour over beaten egg whites, beat.

Mix and cook until thick. Let cool. Stir occasionally. Cream well. Add 1 teaspoon vanilla and cold cornstarch mixture above and beat until ...

Mix above together, then add: 1 c. confectioners' sugar 2 tbsp. flour 2 tbsp. milk Dash of salt Beat for 3 minutes.

Sift confectioners' sugar into medium sized bowl. Add shortening, milk and flavorings. Beat on medium speed with electric mixer until light ...

Blend all together with mixer. Store in refrigerator.

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