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Results 101 - 110 of 149 for white chocolate chip fudge
101. CHOCONUT CHIPPERS
Heat oven to 375 degrees. ... oil, vanilla, egg whites, pudding mix and sour ... in pecans and chips. Drop by rounded tablespoons ... before removing from pan.
102. CHOCONUT COOKIES
In large bowl, combine first ... in pecans and chocolate chips. Drop by rounded teaspoon, ... minute before removing from sheet. Makes 5 to 6 dozen.
103. R.'S FUDGE
Place first 4 ingredients in a large bowl. Place sugar and milk in a heavy pan and bring to a boil; boil 7 minutes, stirring constantly. ...
In ... low heat, melt chips with 1 cup sweetened condensed ... firm. Hold remaining chocolate mixture at room temperature. In heavy saucepan, over low heat, melt white baking pieces with remaining sweetened ... hours or until firm.
In ... low heat, melt chips with 1 cup milk; add ... firm. Hold remaining chocolate mixture at room temperature. In heavy saucepan, over low heat, melt white baking pieces with remaining milk ... hours or until firm.
106. MMMM FUDGE
1. In sauce pan bring ... the walnuts, almonds, chocolate chips, butter and marshmallow creme. ... and let set until firm. This is veeeeery rich.
107. FABULOUS FUDGE
Combine chocolate chips, marshmallows and nuts in ... etc. Stir until blended. Pour into buttered pans. Let stand 24 hours to ripen. Makes 5 lbs.
108. FUDGE (MOM KELLER)
Bring to a boil stirring constantly until it boils hard. Then lower heat and cook 10 minutes (keep stirring). Remove from heat. Stir until ...
109. DECADENT FUDGE CAKE
Cream butter. Add sugar until ... flour. Add melted chocolate, chocolate syrup and vanilla. ... 1 cup of chips. Pour batter into a ... or plate. Combine white chocolate and 2 tablespoons of ... 1 (10 inch) cake.
In ... low heat, melt chips with 1 cup sweetened condensed ... firm. Hold remaining chocolate mixture at room temperature. In heavy saucepan, over low heat, melt white baking pieces with remaining sweetened ... ounces white confectioners' coating.
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