Results 101 - 110 of 188 for using canned cake frosting

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Mix together butter, boiling water ... to oatmeal mixture, pour into a greased 13 x 9 x 2 inch cake pan and bake 350 degrees 25 to 30 minutes.

Preheat oven to 350 degrees. Grease and flour 9"x12"x3" cake pan. Combine cake ingredients in ... nice and brown. FROSTING: Combine the following frosting ingredients: sugar, canned milk, butter and vanilla. Boil ... evenly over warm cake.

Add raisins and nuts to cake mix. Add vanilla. Preheat oven ... powdered sugar until frosting spread nice over cake. Add ... small square cake pans.

Cream sugar, cocoa and butter. ... large jar of marshmallow creme over it. Let cool before frosting. Combine: Spread over marshmallow topping.

Preheat oven to 350 degrees. Grease and flour a tube pan. Combine eggs, sugar, and pumpkin in large bowl and beat well. Add oil and ...



Cream butter and sugar, and ... a large jar of marshmallow cream on top. Cool and frost. Mix all together. Substitution for self rising flour:

Mix first 3 ingredients (sifted). ... approximately 30 to 40 minutes. While cake is in oven prepare frosting. Pour frosting over hot cake. Delicious.

Blend sugar, cocoa and butter. ... degrees for about 25 minutes. Spread jar of marshmallow creme over cake while it is hot. Then let cool to frost.

Divide batter into 6 layers very thin. Bake cake layers as directed on box ... boil, boil rapidly 1 minute. Take off - beat until cool. Ice layers.

Buy a white cake mix. Follow the directions on ... it cool. Get the pre-made frosting and ice the cake. Good luck, fellas, this is a tough one!

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