Combine beef, rice, egg, onion, salt, 1/4 cup tomato soup, and Worcestershire sauce; mix thoroughly. Form into meatballs using about 2 tablespoons mixture ... about 2 dozen meatballs.
Combine meat, rice, egg, parsley, ... 1/4 cup condensed tomato soup. Mix well, shape in ... Worcestershire, pour over meatballs. Bring to boil, reduce ... Serves 4 to 5.
Combine beef, rice, egg, onion, salt, 1/4 cup tomato soup, and Worcestershire sauce; mix thoroughly. Form into meatballs using about 2 tablespoon mixture ... until rice is done.
1. In mixing bowl combine ... mixture into 24 meatballs, about 1 1/2 inch ... cooking pot. Pour soup over meatballs. 3. Cover and ... hours. Makes 4-6 servings.
In mixing bowl combine ground ... mixture into 24 meatballs, about 1 1/2 inches ... cooking pot. Pour soup over meatballs. Cover and slow ... 4 to 5 hours.