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Results 101 - 110 of 165 for tator casserol
101. TATOR TOT CASSEROLE
Brown hamburger. Put in 9 ... Season. Put in onion, vegetables, and tator tots. Mix water and soups and pour over. Bake at 350 degrees for 1 hour.
102. TATOR TOT CASSEROLE
In a 13 x 9 ... Cheddar cheese soup. Put Tator Tots on top, covering all soup. Bake at 350 degrees for 45 minutes or until edges are golden brown.
103. TATOR TOT CASSEROLE
Brown beef and onion in butter. Drain. Spread tator tots in the bottom of ... using mushrooms over tator tots). Bake at 350 degrees for 30 minutes.
104. TATOR TOT CASSEROLE
Mix hamburger, salt, pepper and ... Then place cheese slices over soup layer. Top completely with rows of tator tots. Bake 1 hour at 350 degrees.
105. TATOR TOT CASSEROLE
Cook hamburger; drain grease. Put tator tots on bottom of pan, then ... Spread cream of mushroom soup over top. Bake at 350 degrees for 1/2 hour.
106. TATOR TOT CASSEROLE
Pat hamburger into baking dish. Pour soup over hamburger. Add tator tots and top with cheese. Bake at 350 degrees for 45 minutes.
107. TATOR TOT CASSEROLE
Brown ground beef, onion in ... butter, drain. Spread tator tots in the bottom of ... spread over mushrooms. Bake at 350 degrees for 30 minutes.
108. TATOR TOT CASSEROLE
Brown hamburger, with onion. Sprinkle ... soup with 1 can of water. Add on top of beef. Top with Tator Tots. Bake at 350 degrees for 40 minutes.
109. TATOR TOT CASSEROLE
Spray Pam in 9x13x2 inch pan. 1 1/2 lb. hamburger pressed into bottom of pan. Cover with layer of sliced onion. Next cover with slices of ...
110. TATOR TOT CASSEROLE
Brown hamburger with onion; drain. Add salt, pepper, and soup. Put in baking pan and cover with tator tots. Bake at 425 degrees for 25 minutes.
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