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Results 101 - 110 of about 810 for sweetened condensed vanilla fudge
101. FOOLPROOF FUDGE
Line 9 x 13 inch ... melt chips with condensed milk and salt. Remove from ... if desired, and vanilla. Spread evenly into prepared ... foil to lift fudge out of pan and place ... Makes about 2 pounds.
102. EASY FUDGE
Butter square pan, 8 x ... chocolate is melted and mixture is smooth. Remove from heat. Stir in nuts and vanilla. Spread in pan. Cool in refrigerator.
103. SUPER EASY FUDGE
Makes 1 pound, 9 ounces fudge. Line an 8 x ... safe bowl combine condensed milk and chocolate morsels. Microwave ... stirring once. Add vanilla; stir well. Pour into ... squares. Store in refrigerator.
104. CHOCOLATE FUDGE
In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from ... in nuts and vanilla. Spread evenly into wax ... until firm. Turn fudge onto cutting board; peel off ... Makes about 2 pounds.
105. EASY CHOCOLATE FUDGE
Conventional Method: Combine over hot ... chocolate morsels and sweetened condensed milk; stir until morsels melt ... Diamond walnuts and vanilla extract. Spread into foil-lined 8 ... 1 1/4 pounds fudge. Not evaporated milk.
In glass dish, combine chocolate chips and sweetened condensed milk. Microwave 3 minutes on ... Add walnuts and vanilla. Spread into foil-lined 8-inch ... pounds. The perfect fudge recipe for people who don't cook.
107. EASY CHOCOLATE FUDGE
CONVENTIONAL METHOD: Combine over hot ... water, morsels and sweetened condensed milk; stir until morsels melt ... in walnuts and vanilla extract. Spread into foiled lined ... 1/4 pounds of fudge.
108. EASY FUDGE
Butter a square 8 x ... heat, stirring constantly. Remove from heat when melted. Stir in nuts and vanilla. Spread in buttered pan. Refrigerate.
109. CHOCOLATE FUDGE
Mix all ingredients except vanilla over low heat. Increase to ... mixer. Cool until fudge reaches the soft ball stage. ... Let cool before cutting.
110. FUDGE
Combine sugar and milk; cook over medium heat until mixture reaches a soft ball stage. Remove from heat and add remaining ingredients. Pour ...
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