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101.
CHOP SUEY
Cook celery and onions in a little grease or oil, about 1 tablespoon, about 10 minutes. Add meat and a little gravy or meat stock, soy ...
Ingredients: 12 (celery .. gravy .. mushrooms .. noodles .. onions ...)
102.
MOM'S CHINESE CHOP SUEY
Melt butter, add onion, celery, and hot water. Cook 5 minutes. Add chicken, bean sprouts, and vegetables. Mix thoroughly. Add thickening. ...
Ingredients: 13 (cornstarch .. salt .. sauce .. sugar ...)
103.
MOCK CHOP SUEY CASSEROLE
Brown hamburger with celery, add onion and soy sauce. Mix rice in a casserole dish or in crock pot with soups, and hamburger mixture. Mix ...
Ingredients: 7 (celery .. onion .. rice .. sauce .. soup ...)
104.
CHOP SUEY
Heat oil in a heavy pot or pressure cooker. Brown meat a little, add juice of mushrooms or beef stock. Cook 20 to 30 minutes depending on ...
Ingredients: 13 (celery .. mushrooms .. oil .. onions .. salt .. sauce ...)
105.
CHOP SUEY
Dip veal and pork in flour and brown in Crisco. Add onion and brown lightly. Add molasses, beef bouillon, soy sauce and celery. Cover and ...
Ingredients: 10 (bouillon .. crisco .. cubes .. flour .. molasses ...)
106.
CHOP SUEY
Cook macaroni in boiling water, drain. Brown hamburger and onion together. Mix all and add undiluted soup. This is even better reheated.
Ingredients: 4 (macaroni .. soup ...)
107.
GREAT GRANDMOM'S AMERICAN CHOP SUEY
Fry ground meat and onion slowly in skillet until done. Cook noodles in salted water and drain. Mix ketchup, paste and water. Add meat and ...
Ingredients: 6 (ketchup .. noodles .. steak ...)
108.
CHOP SUEY
For a large group, 10-12 people. Brown meat and onion. Season with spices and sprinkle with soy sauce generously. Cover with water. Add ...
Ingredients: 5 (mushrooms ...)
109.
GROUND BEEF CHOP SUEY
Brown ground beef; add onion and celery. Cook until meat is brown and vegetables are tender. Blend cornstarch with water. Stir into beef ...
Ingredients: 10 (beef .. celery .. cornstarch .. granules .. onion ...)
110.
CHOP SUEY PORK CHOW MEIN
In a large skillet, heat oil and fry pork until partly done. Slice pork and remove any fat. Add all remaining ingredients and simmer for ...
Ingredients: 14 (cabbage .. chestnuts .. cornstarch .. cubes .. oil ...)
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