Results 101 - 110 of 2,720 for stir-fries

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Heat oil and vinegar on ... teriyaki glaze, salt, pepper and Tabasco sauce. Stir for 10 to 15 minutes. Serve over rice or on the side with potatoes.

In small bowl, combine 1 ... meat strips and stir fry 2 minutes. Push to ... orange or lemon peel if desired 1/8 tsp. garlic powder, if desired.

Brown the pork in 2 ... skillet. Mix the stir fry mix with water according ... done, serve over rice. Makes 4 good sized servings in 1/2 hour.

Mix cornstarch and water until ... meat and garlic. Stir fry until tender. Remove from ... boil for 1 minute. Serve with rice. Makes 4-6 servings.

Cut pheasant into small pieces. ... of wok. Add stir fry sauce. Cook vegetables; start ... Turn heat off, toss lightly, serve. Feeds 4 adults.



Stir-fry meat in hot oil ... and water. Cook and cover 5 to 7 minutes. Add prepared sauce or seasoning mix. Heat through. Makes 3 to 4 servings.

Put chicken tenders in half. ... Add chicken and stir-fry until chicken is opaque ... orange sections, heat. Serve over rice. Makes 4 servings.

Cut chicken into 1 inch pieces. For sauce stir together apple juice, honey, mustard ... for 2 minutes. Return vegetables to wok and cook to coat.

In a small bowl using ... then add chicken. Stir-fry until light brown, about ... constantly. Serve with brown or white rice or noodles. Serves 4.

Prepare sauce mixture in small ... garlic, and meat. Stir fry until meat is tender. ... chow mein noodles or rice. Approximately 4-6 servings.

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