Results 101 - 110 of 288 for steaks barbecue

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Cut steak into crosswise slices 1 inch ... over steak, cover and bake for one hour at 350 degrees. Uncover and bake 30 minutes more. Serves 4.

Combine all ingredients except round steak, in a saucepan and ... pan. Pour hot barbecue sauce over meat and cover ... or so until fork tender.

Sprinkle meat with tenderizer as directed. Combine remaining ingredients. Pour over meat in shallow dish. Marinate at least 3 hours, ...

Combine first 7 ingredients. Slash ... vinegar-catsup mixture over steak. Let stand 3 hours ... across grain in thin slices. Makes 6 servings.

Cut steaks into crosswise slices 1 inch ... 30 minutes. NOTE: Watch steak very carefully during the last 30 minutes so BBQ sauce doesn't burn.



Cut steak into serving size pieces. Pound ... can manage turn it after half an hour, you won't need a lid. If you use a lid, it saves basting.

Combine first 7 ingredients. Stir. Place steak in large shallow bowl. Pour ... each side or until desired degree of doneness. Yield: 2 servings.

Mix meat and salt and form to resemble steak, 1 inch thick. Brown ... or 15 minutes or until sauce is thick enough to cling to steak. Serve hot!

Pound steak on both sides with a ... room temperature. Broil steaks about 4 inches above glowing coals on barbecue grill for 4 to 5 ... flavorful steak. Serves 6.

Combine flour and seasonings; poured into steak. In skillet, brown steak ... and simmer 1 1/2 hours or until done. Stir occasionally. Serves 4.

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