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Results 101 - 110 of 150 for steak seasoning for baking
In an 8 x 8 x 2 inch microwave-safe baking dish combine snap peas and ... Microwave on High for 2-3 minutes or until almost ... rolls, lay turkey steaks flat. Place 1/4 of snap ... with gravy. Serves 4.
102. SWISS STEAK
Dredge steaks in seasoned flour and brown ... oil. Arrange in baking pan. Saute onion in oil ... steaks. Cover and bake at 325 degrees for 1/2 hour. Uncover and bake 1/2 to 1 hour longer until tender.
103. SWORDFISH MARINEO
Sprinkle swordfish evenly on both ... fish in greased baking dish and set aside. Heat ... 5 minutes longer. Bake at 375 degrees for 20-25 minutes if fresh, 30-35 ... with sauce. Serves 6.
104. MEAT AND DUMPLINGS
Coat 2 pounds veal or beef round steak with mixture of 1/3 cup ... in skillet used for browning meat. Bring to boil and pour over meat. Bake in moderate oven 45 minutes ... of meat and bake.
105. VEAL SCALLOPINI
Pound meat thoroughly with meat ... in serving pieces. Season flour with 1 teaspoon salt, ... pour over meat. Bake in moderate oven at 350 degrees for 30 minutes. Combine tomato sauce, ... meat and continue baking for 15 minutes more. Baste ... Serves 8 to 9.
106. VEAL SCALLOPINI
Pound meat with tenderizer hammer. Cut in serving pieces. Season with flour, salt, pepper and ... pour over meat. Bake at 350 degrees for 30 minutes. Combine over meat ... with hot buttered noodles.
107. BEEF OR VENISON
Semi freeze meat and slice ... them on a baking cooling rack then an oven ... door open a crack. Bake at lowest temperature on oven 8 to 10 hours.
108. VEAL SCALLOPINI
Pound meat with pounder and cut into serving pieces. Season flour with 1 teaspoon salt, ... in 9x13x2 inch baking dish. Drain mushrooms, reserving liquid. ... pour over meat. Bake at 350 degrees for 30 minutes. Combine tomato sauce, ... Sprinkle with Parmesan cheese.
Combine flour with remaining ingredients and dredge steak in seasoned flour. Pound flour ... browned steak in baking pan and cover with sauce. ... meat while hot. Bake at 350 degrees for 1 hour or until tender. Serves 12 to 16 people.
1. Slice the beef very ... bowl and marinate for 1/2 hour at least (longer ... 2 tablespoons oil. Season with wine, salt and sugar, ... heat. Add the seasoning sauce ingredients and stir until ... green vegetable and serve.
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