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Results 101 - 110 of 438 for squash green pepper tomato
101. MOROCCAN STEW
In a stew pot, heat ... 1/2 cup of tomato juice, liquid from the garbanzo ... tender. Add the chopped parsley just before serving. Serves 4-6.
1. Saute shrimp in butter ... 2. Steam broccoli, peppers, carrots and squash until tender. 3. Cut tomatoes ... of dish add chunky tomato sauce.
In medium saucepan combine corn, onion, green pepper and water. Bring to boiling, ... bowl, combine chopped squash, tomato, 3/4 cup cheese, cornmeal, ... 160 calories per serving.
Cut squash in half lengthwise; scoop out ... sausage, onion and green pepper in a skillet over medium ... well. Stir in tomato and Parmesan cheese. Spoon mixture ... melts. Yield: 6 servings.
Rake out squash strands from steamed squash, toss ... with salt and pepper. Saute chicken in oil. ... squash. Top with green layer and sprinkle with extra ... degrees for 20-30 minutes.
106. FRIED GARDEN GUMBO
Mix all ingredients together and coat with flour and corn meal. Fry in skillet of oil until tender and golden brown.
107. VEGETABLE CASSEROLE
In saucepan combine onion, green peppers, water. Bring to a ... mixing bowl combine squash, tomatoes, 3/4 cup cheese, ... 8 side dish servings.
108. GRILLED RATATOULLE
To prepare: Saute rosemary in ... Slice eggplant, zucchini, squash and onion to approximately 2-inch ... soggy. Cut bell pepper in half; seed and grill. ... with salt and pepper.
Brown onion with hamburger. Add ... casserole dish. Bake at 350°F approximately 30 minutes or until squash is done. Top with cheese while hot.
110. COLD PASTA PRIMAVERA
Note: you can use any ... liking. Make dressing of oil, lemon, basil and salt and pepper. Combine all ingredients and let marinate at least 4 hours.
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