Results 101 - 110 of 116 for skillet shell-on shrimp

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Thaw shrimp, if frozen. Peel and ... wok or large skillet over high heat; add cooking ... seconds. Serve at once. Makes 4 servings. Serve with rice.

In a large skillet, melt 2 tablespoons of ... heat. Add the shrimp and saute, tossing frequently, until ... to taste. Serve hot in soup bowls.

NOTE: You can serve these hot out of the skillet, but flavors improve when ... Makes about 24 shrimp. Roast the pepper directly ... to a serving bowl.

In 10 inch skillet, cook mushrooms and onions ... warm. Drop frozen shrimp into boiling water. Return to ... with cooked pasta. Makes 6 servings.

Fry the bacon in a skillet and when it is crisp, drain on paper towels. If the skillet ... minutes. Add the shrimp, parsley, salt to the ... bits of crisp bacon.



Melt butter in a 10" skillet. Add shrimp. Heat thoroughly. Remove the ... Makes 6 generous portions. A basic recipe which can vary with spices.

1. Dredge shrimp in flour seasoned with salt ... in a large skillet; cook shrimp until lightly browned on one side. Turn and brown ... servings. Good company fare.

108. YOSENABE
Cover mushrooms with warm water ... In a deep skillet arrange all the ingredients. In ... open. Serve in bowls. Yield 6 servings. Very Yummy!!

In a large skillet, heat oil, add onion ... another skillet. Add shrimp, a few at a ... minutes or until tender. NOTE: I serve this over rice.

Cook macaroni according to package ... In a deep skillet, heat oil. Add shrimp, onion and garlic; cook ... celery and cook on medium heat for 5 minutes. ... hot garlic sesame bread.

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