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Results 101 - 110 of 526 for shrimp frying
Heat oil in large skillet ... 3 minutes). Add shrimp and stir-fry until pink but ... your stir-fry mixture to a serving dish and serve with rice.
In preheated large skillet or ... 2 minutes. Add shrimp and stir-fry 2-3 minutes or ... chow mein noodles. Yield: Makes 4 servings (about 4 cups).
103. SHRIMP FRIED RICE
Saute onions, bean sprouts and shrimp in 2 tablespoons olive oil ... soy sauce, and salt and pepper to taste. Can use wok or large frying pan.
104. SHRIMP FRIED RICE
Blend eggs and water; set ... gently separating grains. Add shrimp and lite soy sauce; cook, stirring, until thoroughly heated. Makes 6 servings.
Shell and devein shrimp; set aside. Stir cashews in heated oil in large frying pan until they give off ... cashews. Serve shrimp over brown rice.
1. Shell and devein shrimp; set aside. 2. Stir ... in a large frying pan until they give off ... reserved cashews. 4. Serve shrimp over brown rice.
Put 2 tablespoons peanut oil in wok or frying pan. Saute shrimp and garlic until done. Remove ... until sauce thickens. Serve with white rice.
108. SHRIMP STIR FRY
Combine sherry, soy sauce, ginger ... a bowl. Place shrimp in mixture and marinate in ... of green onions. Garnish with remaining green onions.
Mix above ingredients all together. Dip shrimp and oysters in batter and ... fat and fry until golden brown. Batter is also used for onion rings.
Peel turnips to white meat. Cut into slices, similar to French fries. Rinse in cold water. Mix egg and milk. Roll turnip slices lightly in ...
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