Shredded Fish - Recipes - Page 11

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Results 101 - 110 of 190 for shredded fish

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101. MAMA'S GEFILTE FISH PATTIES

Drain fish. In large bowl, break ... for 15 minutes or until golden brown. Turn over once and fry for another 15 minutes or until golden brown.

102. FISH FILLET LEMON ROLL-UPS

Oven at 375 degrees. Melt ... roll-ups. Bake 25 minutes or until fish flakes. Sprinkle with paprika. (Refrigerate left overs). Makes 8 servings.

103. CHEESE - FISH BAKE

Arrange fish in greased 10 x 6 ... with cheese and paprika. Bake at 375 degrees for 45 minutes or until lightly browned. Yield: 4 to 6 servings.

104. LIVELY LEMON FISH FILLET ROLL-UPS

Preheat oven to 370 degrees. ... over roll-ups and bake 25 minutes or until fish flakes. Spoon sauce over each serving and sprinkle with paprika.

105. MUSHROOM STUFFED FISH ROLLS

Combine cheese, mushrooms, 1/4 cup ... Spread mixture on fish. Roll up fillets jelly ... minutes. Fish fillets suggestions: flouder, pike, sole.

106. FISH CASSEROLE

In chicken broth simmer fish until it flakes. Lift out ... until thickened and pour over all. Bake uncovered in 350 degree oven for 30 minutes.

107. MUSHROOM TOPPED FISH

Cut fish into serving size pieces. Saute ... minutes cooking time per inch or thickness, measured at the thickest part or until fish flakes easily.

108. CHEDDARY TOMATO FISH FILLETS

Melt butter in skillet. Add ... minutes or until fish flakes when lifted with a ... microwaving about 30 seconds. Let stand a minute or 2 before serving.

109. FISH FILLET ROLL-UPS

Preheat oven to 375 degrees. ... roll-ups. Bake 25 minutes or until fish flakes with fork. Spoon sauce over ... servings; garnish with paprika.

110. CHEESY FISH ROLL - UPS

Set oven to 350 degrees. ... evenly over the fish fillets. Roll up, starting from ... melted. Remove wooden toothpick before serving. Serves 4.

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