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Results 101 - 110 of 341 for seafood parmesan
101. SEAFOOD ALFREDO
Saute onion, garlic and mushrooms. In a 2 quart saucepan melt butter. Add half & half. Simmer to a boil, stir in cheese. Stir until ...
102. SEAFOOD QUICHE
Saute broccoli tops in butter 1 to 2 minutes. Add green onion and saute another 2 minutes. Add crab, shrimp, wine and spices. Simmer a few ...
103. SEAFOOD MORNAY
Poach scallops and shrimp in ... in vermouth. Combine seafood, and spoon into six ... large casserole and not necessarily individual baking dishes.
104. SEAFOOD LASAGNA
Cook lasagna noodles and drain ... cheese mixture and seafood mixture; sprinkle with Parmesan cheese. Bake, uncovered at 350 ... cheese melts. Serves 12.
105. SEAFOOD LASAGNA
Cook lasagna noodles according to ... cheese mixture, and seafood mixture. Sprinkle with Parmesan cheese. Bake, uncovered, at 350 ... serving. Makes 12 servings.
106. SEAFOOD PRIMVERA
SAUCE: Melt butter in saucepan. ... steamed vegetables and seafood in Alfredo sauce mixture. Cook ... (sliced thinly) and Parmesan cheese into Alfredo mixture (use ... 7 to 9 adults.
107. SEAFOOD NEWBURG
Melt butter, saute mushrooms, add scallions. Stir in flour, white wine, cream, add curry and cream. Stir over low heat until thickens. Add ...
Combine first 9 ingredients. Put in shallow 2 quart casserole and sprinkle with cheese. Bake at 350°F for 25 minutes. Makes 6 servings.
Heat soup, add mushrooms, lemon juice, soy sauce, celery salt. When thoroughly heated add cheeses, crab, and shrimp. Use mushroom liquid to ...
Heat oven to 350 degrees. Arrange fish fillets in a greased 13x9x2 inch baking dish and sprinkle with the salt, onion powder and pepper. ...
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