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Results 101 - 110 of 170 for sauce coconut milk
101. BREAD PUDDING
Combine all ingredients, mixture should ... Serve warm with sauce. Cream butter and sugar ... thicken as it cools. Serve warm over bread pudding.
102. ADOLO
Mix first 6 ingredients together ... cover and add coconut milk, increase heat to medium ... watch carefully until sauce reduces (about 5 minutes) and thickens. It's ready to serve.
Put the milk in a saucepan and bring to a boil. Add the bagoong sauce, ginger, and prawns or fish. Let boil for 5 minutes.
Preheat oven to 350 degrees. Mix eggs, milk, vanilla, lemon extract, butter ... with nuts and coconut. Pour egg mixture over ... warm with lemon sauce or whipped topping. LEMON SAUCE: ... and drizzle on top.
Cut beans in 1-inch lengths ... on top. For sauce, lightly saute onion and garlic, ... with remaining ingredients. Serve sauce over vegetables.
Heat sugar, salt, gelatin and milk. Chill and add vanilla. ... to congeal, add coconut and the whipped cream. Refrigerate at least 4 hours. Bring sauce ingredients to a boil and ... Serve sauce over pudding.
107. AYAM SAMBAL
Caution: Need vented kitchen, due ... turmeric. Add hot sauce, chicken, coconut milk, bay leaves and sugar; ... hot sauce to taste. Serves 4-8.
108. GROUNDNUT STEW
Heat oil; saute onion and ... butter or more milk. It will thicken as ... where you've used coconut milk.) Serve this stew over ... the Nigerian mission field.
Mix and spread 1/2 of ... for 2 hours. SAUCE: Cook until partially thick; add powdered sugar. Cook to full boil. Pour sauce on dessert while warm.
110. AUDRIES' LEMON LOAF
Simmer. In bowl, beat butter, ... lemon rind and milk. Mix together in separate ... mixture. Stir in coconut. Bake in 2 foil ... loaves the lemon sauce and let soak in before serving.
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