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Results 101 - 110 of 335 for rotel chicken casserole
Cook chicken, reserve broth. Cook noodles in broth. Combine soup and Rotel over low heat. Add cheese ... noodles. Pour into casserole dish and bake at 350 degrees for 30 minutes.
Boil chicken, salt, onion, garlic and celery. Heat Rotel, cheese soup, and chicken ... cooker, then mix all ingredients. Top with shredded cheese.
103. KING RANCH CASSEROLE
Place first 5 ingredients in bottom of casserole. Layer pan with tortillas. ... Add cheese. Bake 45 minutes in 350 degree oven. Serves 8 to 12.
Combine rice and chicken stock in medium saucepan. Cook. ... baking, top with Rotel tomatoes and chilies. Bake at ... for 45 minutes. Serves 6.
Brown meat and onion. Drain. ... chili powder, soup, Rotel and garlic salt; mix well. In casserole, layer tortillas, meat mixture ... degrees for 30 minutes.
Layer as follows: First Layer: ... top of the casserole. Mix can of cream of chicken soup with can of tomatoes. ... degree oven for 1 1/2 hours.
107. TORTILLA CASSEROLE
This dish also works well with chopped boiled chicken breasts instead of ground beef. ... 1/2 of the Rotel tomatoes, beans, soup concentrate and ... then cut and serve.
Crush tortilla chips. Layer in ... Put layer of chicken on tortillas. Mix all other ... Spread cheese over top. Bake 40 minutes at 350 degrees.
Brown meat, drain. Add onions. Mix soups and Rotel tomatoes and sauce. Layer Doritos, ... and soup mixtures. Bake at 350 degrees until bubbly!
Dip tortillas into chicken stock to soften, line casserole dish with tortillas. Layer with ... Mix the soups, Rotel and 1/2 of the chicken ... beans and tossed salad.
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