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Results 101 - 110 of 311 for pie sides
Beat together the oil and ... into 9 inch pie shell, with fingers, push up the sides. Pierce bottom and sides ... Refrigerate at least 3 hours.
102. CHOCOLATE MOUSSE PIE
For crust: Combine crumbs and ... and completely up sides of a 10 inch springform ... in center of pie. Cut pie into wedges ... overnight in the refrigerator.
Coat bottom and sides of 8-inch pie plate lightly with butter. Combine ... remaining sour cream mixture. Freeze pie, covered, until firm about 1 hour.
Place the flour in a 9" pie pan. Place the pecans and ... thickness against the sides and bottom of the pie ... the crust cool before filling.
105. TASTY TURKEY POT PIE
Heat oven to 375 degrees. ... together. Place rectangles side by side to form square; ... 15-20 minutes or until golden brown. Makes 6 servings
Beat eggs; fold in cheeses. ... Continue folding from side to side until the entire ... remaining sheets with a smooth, damp towel to retain moisture.
Preheat oven to 375 degrees. ... ungreased 10 inch pie pan, 12 x 8 inch ... bottom and up sides to form crust. Spread mustard ... 12 to 15 minutes.
108. TASTY TURKEY POT PIE
Combine salad dressing, flour, bouillon ... seal. Place rectangles side by side to form square; ... degrees for 15 to 20 minutes or until browned.
Preheat the oven to 375°F. ... an ungreased 10-inch pie plate, 12X8-inch baking dish or ... and up the sides to form a crust. firmly ... above. Makes 8 servings.
110. CHOCOLATE MOUSSE PIE
Combine crust ingredients, press on bottom and up sides of 10 inch spring form ... semi-sweet leaves - coat under side of leaves, freeze and peel.
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