Beat eggs; add sugar, salt, and flour (beat together). Add milk and fold in coconut. Pour into pie shell. Slice butter into thin ... or two shallow pies.
Beat egg yolks in saucepan. Add milk and butter. Heat to very ... Add vanilla and coconut after removing from stove, mix ... 9 inch baked pie crust. Add meringue (beat egg ... peaks.) Bake until golden.
Combine sugar, salt, cornstarch and flour. Stir in milk. Cook over moderate heat, ... butter, vanilla and coconut. Pour into pie shell. Beat egg whites with ... meringue is golden brown.
Combine milk, sugar, salt in a ... mixture. Add grated coconut. Cook over hot water ... and cool. Fill pie shell with this filling. Top ... light brown. Serves 8.
Remove 3 oz of frozen coconut from freezer. Bake pie crust according to directions on ... 2 c of milk in pot. Place on low ... until meringue is brown.
Prepare whipped topping mix with 1 cup of the milk and the vanilla as directed ... milk and the pie filling mix. Blend, then beat ... occasionally. Stir in coconut. Spoon into shell. Chill ... with some toasted coconut.