Pastry Chocolate - Recipes - Page 11

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Results 101 - 110 of 244 for pastry chocolate

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101. WHEAT GERM CHOCOLATE CHIP PIE

Melt butter and cool. Gradually ... wheat germ, eggs, chocolate pieces and vanilla. Beat with ... 2 minutes). Fill pastry shell. Bake at 350°F 40 ... wheat germ if desired.

102. CHOCOLATE CHIFFON PIE

1. Sift flour and salt ... Cool. 2. Melt chocolate in boiling water. 3. Soak ... before serving, spread whipped cream on the top. Serves 6 to 8.

103. CHOCOLATE CHIP COOKIES

Combine flour, sugar, baking powder, chocolate chips and nuts; mix well. ... 325 degrees for 10-15 minutes or until done. Makes 2 dozen cookies.

104. ROCKY ROAD CHOCOLATE ALMOND PIE

In a 2 quart microwave ... cream into cooled chocolate mixture. Pile into pie shell ... whipped cream, chocolate curls and-or additional almonds.

105. CHOCOLATE PIE

In saucepan, mix sugar, cornstarch, ... minutes more. Add chocolate; stir 1 cup of ... vanilla. Pour into pastry shell. Prepare the meringue for ... and sugar is dissolved.

106. CHOCOLATE BANANA CREAM PIE

Put chocolate and 1 1/2 cups milk ... filling. Press plastic wrap directly onto filling. Chill. Serve garnished with whipped topping or whipped cream.

107. CHOCOLATE TOWN PIE - CHOCOLATE CHIP PIE

Prepare pastry shell; set aside. Heat oven ... mixture. Stir in chocolate chips and nuts; pour into ... Garnish with whipped cream or ice cream.

108. CHOCOLATE PIE

Melt chocolate in top of double boiler ... Pour into baked pastry shell. Top with meringue or ... time and whip again. It will not turn to butter.

109. CHOCOLATE AMARETTO MOUSSE PIE

Prepare topping mix according to ... Spoon mixture into pastry shell. Top with whipped topping and chocolate shavings, if desired. Chill at least 4 hours.

110. SILK CHOCOLATE MOUSSE PIE

Mix the above together and ... fluffy. Mix in chocolate and vanilla until mixture has ... preferably longer. Garnish with sweetened whipped cream.

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