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Results 101 - 110 of 236 for pastry cake
101. ITALIAN SPONGE CAKE
Place egg yolks and sugar ... and fold into cake mixture. Butter and flour a ... at 375 degrees for 40 minutes. Turn over on cake rack and cool.
In large mixer bow, cream ... can of almond pastry filling and 1 cup of cake batter together. Grease and flour ... with a plain glaze if desired.
103. CARROT YOGURT CAKE
Place the carrots, yogurt, orange juice, molasses, raisins, sunflower seeds, oil, eggs and vanilla in a large mixing bowl. Beat these ...
104. CAKE & JELLY TARTS
Make yellow cake batter. Cream butter. Add salt ... muffin tin with pastry into each pastry cup put ... at 350 degrees for about 20-25 minutes.
Stir and mix with electric mixer and bake at 350 degrees in ungreased 9 x 13 inch baking pan, 25 to 30 minutes. Serve with fruit, ...
106. LEMON CHEESECAKE PIE
Beat cream cheese in large ... concentrate. Turn into pastry shell. Bake in 350 degree ... Gradually stir in lemon juice and food coloring. Let cool.
Dissolve yeast in warm water ... the butter with pastry blender. Add sugar, salt, cardamom, ... degrees for 20-30 minutes. Makes about 12 slices.
108. APPLE BUNDT CAKE
Combine diced apples, water, Fructose ... large sheet of foil. Wrap cake and let sit for several hours. Can serve with whipped topping if desired.
109. LEMON CAKE PIE
Heat oven to 350 degrees. Prepare pastry. Beat egg whites in ... sweetened whipped cream if desired. Do not use self-rising flour in this recipe.
110. SPANISH CAKE
Cream shortening, egg yolks and ... greased and floured cake pans. Bake in moderate 350 ... salt; whip again and spread thickly all over cake.
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