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Results 101 - 110 of 260 for oysters shrimp
101. SEAFOOD GUMBO
Make a roux with flour ... until transparent. Add shrimp and tomato sauce, simmer 10 ... except okra and oysters. Cook 1 hour, add ... bowl over steamed rice.
Shell and devein shrimp. Rinse and pat dry ... thickens slightly. Add cook shrimp. Stir fry to coat shrimp with sauce. Serve hot. Makes 4 servings.
103. COD IN CASSEROLE
Put fish in casserole. Melt butter, add teriyaki and bread crumbs and put on fish. Put dippity dill on top of this. Heat tomato paste with ...
104. CHINESE FRIED RICE
Heat wok on medium heat, ... wok. Add rice, shrimp, ham, green onion, celery ... in soy sauce, oyster sauce. Mix well. Toss in ... shrimp or celery leaves.
105. FISH CHOWDER
Saute leeks or onions and celery in butter until translucent. Ad potatoes, salt and water and bring to boil. Heat and simmer for 30 ...
106. AUNT MYRTHA'S GUMBO
Make a roux with oil and flour in an iron skillet. Cook over low until dark brown. Use butter to simmer vegetables and sausage until onions ...
107. MARDI GRAS
108. SEAFOOD GUMBO
Make roux - olive oil and flour. Cook 2 hours slow. Add in onions, bell peppers, green onions, parsley and garlic. Add cold water to roux - ...
1 garlic clove, crushed 1/2 ... hot wok. Rinse shrimp and pat dry with paper ... Add cooked shrimp. Stir fry until shrimp are coated. Serves 5.
110. SEAFOOD GUMBO
Make a roux with flour ... until transparent. Add shrimp and tomato sauce and simmer ... except okra and oysters and cook for 1 hour. ... rice. Makes 1 gallon.
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