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Results 101 - 110 of 159 for oatmeal raisin pecan cookies
101. OATMEAL COOKIES
Cream sugar and butter. Beat in eggs. Then beat in remaining ingredients. Drop off a teaspoon. Bake at 350 degrees for 8-9 minutes on ...
102. COMPROMISE COOKIES
Cream butter and sugars. Add vanilla and egg. Add sour cream. Mix flour, soda and salt. Add to butter-sugar mixture. Mix in remaining ...
103. BUFFALO CHIP COOKIES
Use ice cream scoop to ... sheet, they will flatten, put 6 cookies on each sheet. Bake 325 degrees for 15 minutes. These are large, chewy cookies.
Preheat oven to 375 degrees. Beat sugars and shortening. Add eggs and vanilla. Stir in remaining ingredients, one at a time. Spoon large ...
105. OATMEAL COOKIES
Beat eggs and shortening together. Add shortening, then both types of sugar and vanilla. Mix the remaining dry ingredients into the wet ...
106. OATMEAL COOKIES
Cream butter and sugar. Add ... and chocolate (or raisins). Drop by teaspoonfuls onto ... each cookie and leave on tin until cool. Makes 3 dozen.
Mix shortening, eggs and sugar together. Add milk and vanilla. Sift together dry ingredients. Add to sugar and egg mixture and beat until ...
Cream butter and sugars. Add ... and chocolate or raisins. Drop by teaspoonfuls onto ... each cookie and leave on tin until cool. Makes 3 dozen.
Preheat oven to 350 degrees. Beat egg, cream, butter, sugar and vanilla with egg. Sift flour, salt and baking powder together. Mix into ...
110. BEST OATMEAL COOKIES
Blend molasses and water. Melt ... in the oats, raisins, and nuts. Drop by ... 15 minutes. Makes 30 or 40 cookies. For more, double the recipe.
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