Moussaka - Recipes - Page 11

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Results 101 - 110 of 149 for moussaka

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101. ZUCCHINI MOUSSAKA

Slice the zucchini crosswise into approximately 1/4 inch slices. Heat oil in skillet and fry the zucchini until golden. Remove zucchini on ...

102. ZUCCHINI MOUSSAKA

Slice zucchini crosswise into 1/2 inch slices. Heat oil in skillet and fry zucchini until golden. Remove zucchini to dish and set aside. ...

103. SPEEDY MOUSSAKA

Break meat into chunks in baking pan. Broil meat until browned. Pour off fat. For sauce, combine tomato sauce, onion, garlic powder, ...

104. SHORTCUT MOUSSAKA

Heat olive oil in heavy large saucepan over medium-high heat. Add ground beef and chopped onion and cook until beef is brown, breaking up ...

105. ZUCCHINI MOUSSAKA

In skillet, brown squash and onion lightly, in oil. Place in baking dish. Brown beef, pour off fat. Stir in tomato sauce, garlic, sat and ...

106. PATLIGIAN MOUSSAKA

Prepare the eggplant by peeling and slicing into 1/4 inch rounds. Sprinkle the eggplant rounds generously with salt and let stand until the ...

107. ZUCCHINI MOUSSAKA CASSEROLE

Cook beef, onions and garlic until meat is browned and onions are tender. Add tomatoes, chili sauce and spices; heat to boiling then reduce ...

108. ZUCCHINI MOUSSAKA

In heavy skillet, cook zucchini and onion in oil. Remove from skillet and place in bottom of shallow 2 quart baking dish. In same skillet ...

109. CORN MOUSSAKA

Spread corn in an ungreased shallow 1 1/2 quart casserole or a 10 x 6 x 2 inch baking dish. In medium skillet brown ground beef; drain off ...

110. CORN MOUSSAKA

Spread corn in an ungreased shallow 1 1/2 quart casserole. In medium skillet brown ground beef, drain off excess fat; add flour, cook and ...

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