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Results 101 - 110 of 276 for low fat chicken breast
In large skillet, heat oil ... both sides of chicken with flour. Saute until golden ... chicken, sprinkle with parsley (optional). Makes 4 servings.
102. CHICKEN FRANCOIS
Place boned skinned chicken breasts in oblong pan . Cover ... use evaporated milk (low-fat). Pour on top of ... 15 minutes until golden brown.
Cook linguine in 3 quarts boiling salted water. Season chicken breasts; saute in skillet sprayed ... people. Approximately 300 calories per serving.
Put beans in bottom of large casserole. Add chicken layer, then layer of water ... mixture. Sprinkle with cheese. Bake at 350 degrees for 45 minutes.
105. CHICKEN LASAGNA
Boil water, cook noodles. Cut up chicken breasts into bite size pieces. Cook ... over or burn on top. Let stand for 10 minutes before cutting.
1. In large bowl, with spoon, mix low-fat yogurt, green onion, dried oregano ... and pepper. Add chicken. 2. Place chicken breasts on rack in broiling pan. ... sprigs. Makes 4 servings.
Slice each boned, skinned chicken breast in half to form cutlets. ... eggplant are crisp, golden, and oven fried. Makes 4 servings, 295 calories each.
Colorful peppers brighten the easy soup-based sauce. Spray a cold large skillet with nonstick coating. Preheat skillet over medium heat. ...
109. MEXICAN CHICKEN-RICE
Combine chili powder and cumin, ... seasoning mixture onto chicken; set aside. Bring broth ... seasonings. Arrange chicken breasts on top. Cover tightly, reduce ... servings. (Calories from fat: 6%)
Stir beaten eggs into cottage ... pepper and shredded chicken. Saving some for the ... minutes or until set. Cool for 5 minutes before serving.
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