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Results 101 - 110 of 233 for light chicken salad
Place chicken breasts in 8x12 inch baking dish. Pour salad dressing over chicken. Bake uncovered ... carrots, water chestnuts and red peppers.
Place chicken breasts in 8x12 inch baking dish. Pour salad dressing over chicken. Bake, uncovered, ... stand 5 minutes before serving. Serves 4.
Cook chicken with salt and pepper to ... curry. Stir into chicken, broccoli and rice mixture. Refrigerate 1 hour. Enjoy! Serves 4 healthy appetites.
104. CHICKEN CURRY SALAD
Boil chicken until fully cooked. Debone and ... least 15 minutes. Prepare rice according to package. Serve chicken over cooled rice. Serves 4.
Mix the pineapple, chicken, rice, celery, mayonnaise, almonds ... fresh strawberries, orange slices or kiwi fruit. Makes approximately 7 cups.
106. CHICKEN-ALMOND SALAD
Combine chicken, celery and lemon juice. ... and almonds. Combine remaining ingredients. Add to chicken and toss. Garnish with hard cooked eggs.
Although most chicken salad is served in sandwiches, this ... chilled. 3. To serve, line serving plate with lettuce leaves. Spoon salad over leaves.
Place chicken breasts in 8x2 inch baking dish. Pour salad dressing over chicken. Bake, uncovered, ... NOTE: One 2 lb. cut up chicken may be used.
109. DEDE'S CHICKEN BAKE
Mix all ingredients together and pour over 1 or 2 chickens, cut up. Bake at 325 degrees for 1 hour. It'll be one of your favorites!
110. CHICKEN PASTA SALAD
Mix together. If dry use chicken broth to thin.
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