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Results 101 - 110 of 299 for jalapeno cheese bread
101. MEXICAN CORN BREAD
Mix cornmeal, eggs, milk, corn, ... drain. Prepare onion, cheese and peppers. Place in separate ... batter. Bake at 350 degrees for 45 minutes.
Preheat oven to 450 degrees. Grease 2 (8 inch) oven proof pans. In mixing bowl, combine dry ingredients. Stir in next 4. Combine remaining ...
103. MEXICAN CORN BREAD
Grease Dutch oven and place ... Then pour on cheese, onion, peppers and meat. ... light brown. Can add more or less peppers for desired taste.
104. MEXICAN CORN BREAD
Heat 1/2 cup cooking oil ... bowl except the cheese and sausage. Add hot oil ... mixture with finger. Bake at 325 degrees for about 30 minutes.
105. SPANISH CORN BREAD
Sift meal, salt, soda. Add ... Cover with grated cheese and chopped peppers. Spoon rest ... 50 minutes. Corn bread will be more moist than ... Best with Velveeta cheese!
Mix all ingredients, except ground beef; set aside. Saute beef and drain on paper towel. Mix with other ingredients and bake at 350 degrees ...
107. MEXICAN BREAD
Mix all ingredients. Bake in heavy skillet at 350 degrees for 1 hour.
108. SPANISH CORN BREAD
Brown meat in skillet. Add ... half of corn bread mixture and top with half of meat and cheese. Add remainder of corn ... degrees for one hour.
109. CAJUN CORN BREAD
In skillet, saute onions, bell pepper, jalapeno and meat. Set aside. In ... Mix the grated cheese and the flour until well ... plates. Reheats in microwave.
110. MEXICAN CORN BREAD
Mix corn meal, salt and soda. Add eggs, beating well after each addition. Add milk. Pour in rest of ingredients and bake in hot greased 7 ...
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