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Results 101 - 110 of 275 for italian tomato salad
101. ITALIAN PASTA SALAD
Mix all ingredients. Refrigerate 6 hours or more. Before serving, stir well and top with more Parmesan cheese.
102. ITALIAN SALAD
Let stand overnight, gently stir once in a while. Can add garlic salt or powder. Great served with lasagne.
103. ITALIAN SALAD
Cut cauliflower and broccoli into small pieces. Mix with remaining ingredients. Put in sealed bowl. Refrigerate 24 hours. Shake or turn ...
Layer on a flat plate: ... tomatoes around outer edge of layered salad. Sprinkle with basil and oregano. Pour dressing over all just before serving.
Pour dressing over all ingredients except tomatoes, cheese and lettuce wedges. Cover; chill. Drain pepperoni and vegetables, reserving ...
Cut tomatoes into thick slices. Combine with other ingredients. Alternate tomatoes/onion slices in large flat bowl. Pour mixture over all. ...
Cook pasta following pkg. directions. Drain. Put in large bowl. Add tomatoes, green pepper, onion, celery, olives and cheese mix. Add ...
108. ITALIAN SALAD
Group #1: Chop (large pieces). ... Add sauce to salad and mix well (group 1 ... before serving, add a pinch of sugar and the chopped fresh basil.
Mix all ingredients together and let stand overnight in refrigerator. This is a great recipe for picnics.
1. Cut breasts in half, ... first proscuetto ham, tomato slices (2 of these) then ... entire bottle of Italian dressing over all the breasts, ... 45 minutes for doneness.
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