Season chicken to taste. Brown chicken in oil ... sauce. Once all dumplings are dropped in boiling chicken ... fire and let cook for 5 minutes. Charlene C. Richard
Ingredients: 20 (egg .. flour .. garlic .. oil .. roux .. salt .. soda ...)
Combine corn, soup and bouillon ... of water. Bring to boil; season to taste with salt and pepper. Dribble dumpling batter from spoon into gently ... with spoon until smooth.
Mix together first 5 ingredients. ... 10 minutes. For dumplings, mix together first 6 ... comes out clean. To bake, bake at 400 degrees ... uncovered until golden brown.
Season chicken to taste. Brown chicken in oil ... sauce. Once all dumplings are dropped in boiling chicken ... fire and let cook for 5 minutes. Charlene C. Richard
Ingredients: 20 (egg .. flour .. garlic .. oil .. roux .. salt .. soda ...)
Blend oil, flour and seasonings. Gradually add broth and cook, stirring until thick. Remove ... pan. Top with dumplings. Bake at 425 degrees ... 3/4 cup bread crumbs.
Saute onions in 1 teaspoon oil. Add meat and cook until grey in color. Add ... chilies. Fold in dumplings and add picante sauce. Place ... oven until hot to touch and cheese melts.
Melt 6 tablespoons butter and ... teaspoon pepper and cook over low heat until bubbling. ... or milk. Bring to a boil and boil 1 ... Serve with mashed potatoes.
Saute celery, onion, and green ... cups chicken broth. Cook until thickened; add chicken, carrots, peas, and Accent. Transfer to baking dish. heat 1 can ... top with butter-crumb dumplings baked uncovered at 425 degrees ... without making an enemy."