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Results 101 - 110 of 185 for honey fruit salad
101. VEGGIE-FRUIT SALAD
Toss dressing with cabbage, carrot, ... Mix first 6 ingredients in bowl and whisk in the vegetable oil. A very cool refreshing salad in summer.
102. SUMMER FRUIT SALAD
Toss fruits and dressing. Serve well chilled. Combine all ingredients, blending well. Makes about 1 1/2 cups.
Combine all ingredients. Beat until smooth. Make a few hours ahead if possible.
Mix and let chill.
105. FRESH FRUIT SALAD
Combine all fruit in serving dish. Lightly toss ... in blender or food processor until smooth. Serves 8 (50 calories each, including dressing).
Partially freeze beef to ease ... inch thick. Combine fruit juices, zest, ginger, garlic, pepper ... sesame oil, vinegar, honey, mustard and pepper, add ... over lettuce. Serves 4.
107. FRESH FRUIT SALAD
TO PREPARE DRESSING: Combine and mix honey, orange juice, lime juice ... ounces. HONEY LIME DRESSING: Garnish with coconut. Yield: 24 servings.
Combine all ingredients except apples. Slice in fan shape, arrange on lettuce leaves, top with cheese mixture. Makes 4 servings.
Place fruit in a bowl and toss. Add walnuts and honey, toss again. Marinate 10 minutes. Before serving, top with yogurt. Serves 4.
110. FRUIT SALAD
In large, chilled salad bowl, combine all above ingredients. ... leaves; then spoon fruit mixture onto leaves. Serve with ... before pouring onto salad.
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