Results 101 - 110 of 171 for hersheys syrup

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Cream butter and sugar, add ... a time. Add syrup and vanilla. Add flour and ... of chocolate chips. Add vanilla. Pour hot icing over hot cake.

Mix first 5 ingredients then add flour and salt. Don't need to beat very much. (Add 1/2 cup chopped nuts if desired). Spread into pan. Bake ...

Melt candy bars in top ... melted candy and syrup and nuts. Bake in well ... degree oven for 1 to 1 1/2 hours. A rich cake - no need to frost.

Mix liquid. Add sugar and flour. Put in 10 1/2 x 15 1/2 inch jelly roll pan (greased). Bake at 350 degrees for 25 minutes. Boil at rolling ...

Mix all ingredients. Add chocolate syrup last. Bake at 350 degrees ... package chocolate chips. Frost while still warm. A chocolate-lover's delight.



Cream. Bake 35 minutes at 350 degrees in 9x13 greased pan. Bring to boil. Remove and add a 6 ounce package chocolate chips. Beat. Frost ...

Brownies: Mix all ingredients. Bake in greased and floured 9 x 9 inch pan at 350 degrees for 1/2 hour. Frosting: Place sugar, milk, and ...

Mix brownie ingredients and pour into 10 x 15 inch pan. Bake at 350 degrees for 20 to 25 minutes. Cool. To make Frosting: Combine first 3 ...

Cream butter and sugar. Add rest of ingredients and mix well. Bake in greased 15 x 10 pan. Boil for 45 seconds. Remove from heat. Add 1/2 ...

Beat butter and sugar. Add the following ingredients one at a time and mix. Put in a 9 x 13 inch baking pan. Bake at 350 degrees for 30 ...

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