1/2 c. butter
4 eggs
1 c. + 1 tbsp. flour
1 tsp. vanilla
1 c. sugar
1 lg. can Hershey syrup
1 c. chopped nuts (opt.)

Mix all ingredients. Add chocolate syrup last. Bake at 350 degrees for 30 minutes. Bake on a cookie sheet.

BROWNIE FROSTING:

6 tbsp. butter
6 tbsp. milk
1 1/2 c. sugar

Boil for a few seconds. Stir in a small package chocolate chips. Frost while still warm. A chocolate-lover's delight.