1 c. sugar
1 stick butter
4 eggs
1 lg. can Hershey's syrup
1 c. flour

FROSTING:

1 1/2 c. sugar
6 tbsp. milk
6 tbsp. butter
1/2 lg. pkg. chocolate chips

Mix brownie ingredients and pour into 10 x 15 inch pan. Bake at 350 degrees for 20 to 25 minutes. Cool.

To make Frosting: Combine first 3 ingredients and boil for 3 minutes. Remove from stove. Add 1/2 package chocolate chips. Beat until chips melt and pour over brownies.