Results 101 - 110 of 231 for hellmann egg salad

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Combine all ingredients and mix well. Garnish with paprika and serve on lettuce. 10 to 12 servings.

Mix all ingredients, except dressing, and refrigerate. Just before serving time, toss dressing. Mixture can be made ahead and refrigerated.

Open English peas and drain ... into bowl. Add Hellmann's mayonnaise, diced pickles, chopped onions and diced boiled eggs. Stir all together. This ... easy and very tasty.

Gently mix ingredients and refrigerate.

Add pinch of black pepper.



1. Peel and boil potatoes, ... 2. Hard boil eggs, peel and refrigerate. 3. ... 8. Spoon potato salad into attractive serving bowl. Trim ... chopped dill on top.

Peel potatoes and cut into ... cool in large mixing bowl. Add remaining ingredients. Top salad with a sprinkle of paprika. Makes 10-12 servings.

Layer first four ingredients in order in a 13 x 9 inch glass dish. Break peas apart and sprinkle on top while frozen. Spread mayonnaise ...

109. EGG SALAD
In small bowl, stir eggs, mayonnaise, ham, green onions, mustard, and pepper. Cover and chill.

In 9"x13" dish, put in layers as listed: Sprinkle 3 tablespoons sugar, 1 (4 oz.) package shredded cheddar cheese and bacon bits. Cover with ...

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