| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 199 for heath bar cake
Mix together and reserve 1/2 ... 1/2 of first mixture. Pour in 9 x 13 inch pan. Mix and spread over cake and bake at 350 degrees for 30 minutes.
Mix and set aside. Reserve ... to above: Put into cake pan, add the following topping on top of cake. Bake at 350 degrees for 40 to 45 minutes.
Make a crumb mixture of: Reserve 1 cup of above. To the rest add: Pour into 9 x 13 inch pan. Sprinkle on top: Bake at 350 degrees for 30-35 ...
104. HEATH CANDY BAR CAKE
Take 1 cup mixture of ... nuts. Last sprinkle candy bars (which have been chipped into pieces) over the top. Bake at 350 degrees for 30 minutes.
1. Line side and bottom of spring form cake pan with lady fingers. 2. ... 4. Crush 5 bars of candy and add to ... and whipped cream if desired.
106. HEATH BAR CAKE
Combine flour, brown sugar and ... pecans and candy bars; sprinkle over the cake. Bake at 350 degrees ... Freeze candy bars for easy chopping.
107. HEATH BAR CAKE
Mix flour, brown sugar and ... pan. Add crushed Heath bars to the cup of crumb mixture. Sprinkle over batter. Bake at 350 degrees for 30 minutes.
Mix butter, sugars, flour, vanilla ... 13x9 pan. Combine Heath bars, nuts and reserved 1/2 ... over batter. Bake at 350 degrees for 35-40 minutes.
109. HEATH BAR CAKE
Tear cake into small pieces. Toss cake ... of the candy bars. Repeat layers. Spread remaining ... cut. More colorful with 2 flavors of ice cream.
110. HEATH BAR CAKE
Mix together. Bake 45 minutes ... Cool Whip 3 Heath candy bars, crushed Beat together sugar, ... bars. Pour over cake. Spread evenly and refrigerate.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables