Results 101 - 110 of 148 for griddle cooking eggs

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Beat baking mix, butter, garlic salt and eggs with hand beater until well ... onion. Grease heated griddle, if necessary. (To test ... griddle; spread slightly. Cook until patties are dry around ... applesauce. Makes 12 patties.

Place grated zucchini in a ... dry ingredients. Add eggs, zucchini and onion and mix until combined. Preheat griddle; grease if necessary. Using ... about 1/2-inch thickness. Cook 4-5 minutes until golden; turn ... about 65 calories each.

Must do part of this ... day. Just before cooking, add the eggs, butter and raisins; stir ... normal pancakes. Preheat griddle over medium heat; grease lightly. ... make 4" circles. Cook until the tops are bubbly ... jam. Serves 18 pancakes.

Preheat griddle. In mixing bowl, beat eggs; beat in milk and ... greased, hot griddle. Cook until bubbles form and edges ... pancake, pressing into batter.

Beat baking mix, butter, garlic salt and eggs by hand until well blended. ... onions. Grease heated griddle, or heat electric griddle ... hot griddle and cook patties until dry around the ... Makes about 12 patties.



Mix together dry ingredients. Beat egg; add oil and milk. ... 1/4 cup per griddle cake on heated griddle. Cook until edges are dry. Turn and continue cooking.

Mix and sift dry ingredients. Beat egg, add milk and stir ... a greased hot griddle. Cook one side. When puffed, full ... Makes about 18 cakes.

Combine flour, baking soda, cream ... Add buttermilk, and egg to dry ingredients. Mix lightly ... soft dough. Heat griddle on medium heat. Grease lightly. ... flattened 3" round. Cook scones until golden brown on ... 8 to 10 scones.

You can prepare the batter ... berries just before cooking. In blender container combine ... nonstick skillet or griddle with nonstick cooking spray and ... inches in diameter. Cook until bubbles appear on surface ... top with whipped butter.

In medium bowl, beat together eggs, milk and oil until ... greased skillet or griddle (380 degrees for electric griddle). Cook on both sides until golden ... cream and pecan halves.

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