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Results 101 - 110 of 644 for green pepper steak rice
Sprinkle steak with paprika and allow to ... Add onions and green peppers. Continue cooking until vegetables ... Serve over finely steamed rice.
Marinate flank steak in mixture of soy sauce, hoisin sauce, rice wine, cornstarch, and sugar for ... Blanch asparagus or green beans until just tender, about ... garlic, ginger, and pepper seeds and stir fry a ... outside and pink inside.
Add noodles to a large ... sugar, and white pepper. Preheat a wok. Add ... Pick out and discard ginger and garlic, if desired. Serving Size: 6
Slice steak diagonally across the grain into ... add salt and pepper; remove from skillet. Add ... minutes or until thickened. Serve over hot rice.
105. CHINESE PEPPER STEAK
Cut steak in pencil thin strips, 2 ... Mix in salt, pepper, green peppers, onions, garlic and celery; ... softer). Serve with rice or noodle. Serves 4-6.
106. GREEN PEPPER STEAK
Season meat with salt and pepper. Brown meat strips in ... saute onions and green peppers. Add to meat. Add stewed tomatoes, oregano and steak sauce. Cook slowly for 1 ... or electric frying pan.
107. CHINESE PEPPER STEAK
Trim any fat from round steak and cut meat crosswise into ... stirring often. Add green pepper and cook 15 minutes or ... slightly. Serve over rice. Makes 6 servings.
108. SHANGHAI BEEF
Sauté beef in oil in ... water chestnuts, red pepper, green onions, soy sauce and pepper. ... frequently. Stir in rice. Cover; remove from heat. ... fork. Yield: 4 servings.
Cut steak into pieces and marinate in ... oil. Chop up green pepper, squash and onion. After ... sauce thickens. Pour over cooked rice and serve.
110. MONGOLIAN BEEF
Marinate meat in soy, wine ... Add garlic and green onions and stir-fry for just ... optional MSG and pepper. Add meat. Stir-fry until ... of a Chinese meal.
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