Results 101 - 110 of 1,210 for fruit stick

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Melt butter in large baking ... over butter. Heat fruit with 1/4 cup sugar. Pour ... brown. NOTE: May be served with ice cream or whipped cream.

For a less fruity cobbler one half the amount of fruit may be used. This recipe ... pour in flour mixture, then add fruit. Bake for 45 minutes.

Mix together flour, sugar, baking soda, fruit cocktail and eggs. Pour into ... butter. Bring to a boil then pour over top of cake while still warm.

Melt butter in deep ovenproof ... melted butter. Gently pour in fruit - juice and all. Bake at 350°F about 35 minutes until top is browned.

Beat sugar, eggs and oil. ... mixture. Mix in fruit cocktail and juice. Pour mixture ... cream, sugar, coconut and nuts 1 minute and add vanilla.



Place fruit in a slightly greased 8 ... fruit. Bake 350 degrees for 30-35 minutes or until golden brown. Great with whipped topping or ice cream.

Put fruit in slightly greased casserole dish ... fruit. Melt 1/2 stick butter and pour over the ... 350°F about 30 to 45 minutes or until browned.

Melt butter in pan. In saucepan put fresh fruit or frozen fruit (less water ... only use 1 stick butter. Serve hot with ice ... and may be frozen.

Beat butter until creamy; add ... When cool arrange fruit on torte. Heat orange juice ... When set remove pan sides and serve with whipped cream.

Melt butter in dish. Mix ... dish. Add desired fruit. Do not mix. Bake at ... for 35 minutes. As cobbler bakes, the crust will fold over fruit.

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