Results 101 - 110 of 447 for fruit salad mayo

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Drain fruit; set aside. Reserve 2/3 ... marmalade. Arrange fruit around chicken. Brush on marmalade. Bake 15 minutes. Garnish with parsley. Serves 4.

Mix together sugar, dressing, mayonnaise, and lemon rind until sugar is dissolved. Fold in whipped cream, cherries, pears, peaches, ...

Soften cream cheese. Drain fruits, but reserve juices. Heat ... and fold in stiffly beaten whipped cream. Freeze. Serve with remaining dressing.

Cut all the fruit and mix together. Drain pineapple ... before adding mayonnaise. Stir dressing into cut up fruit, then add poppy seeds. Chill.

(Apples, kiwis, cantaloupe, grapes, mango, ... and blend. Toss fruit with lemon juice and coriander. ... matter of taste. Be lavish with the fruit.



Mix lightly. Combine with first mixture and chill.

Blend cream cheese and mayonnaise together; stir in fruit and marshmallows. Fold in whipped ... overnight. Slice and serve. Yield: 6-8 servings.

Mix dressing and stir into fruit. Any seasonal fruit can be used, such as melons, peaches, pears, strawberries.

Dissolve Jello in boiling water. Drain pineapple, reserving juice. Add enough water to juice to make 1 1/2 cups liquid. Stir juice into ...

Dissolve lemon gelatin in 1 ... Spoon lemon gelatin fruit mixture over orange gelatin in ... hours or overnight. Makes about 6 cups or 12 servings.

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