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Results 101 - 110 of 167 for frozen biscuits
Coat chicken with flour (1/3 ... 40 to 45 minutes until tender. Arrange biscuits around chicken; brush with chili sauce. Bake 15 to 20 minutes.
102. CHICKEN AND BISCUITS
Mix gravy according to package ... chicken mixture over biscuits. Serves 4 to 5. ... made with beef and corn or your choice of meat and vegetable.
Heat oven to 425 degrees. Cook onion in 2 tablespoons butter over medium-high heat 3 minutes or until tender. Add combined sherry, broth, ...
Let bread dough thaw and rise as directed on package. Grease 2 layer pans, 8" or 9" x 1 1/2". Shape each loaf into 18 balls. Dip the 18 ...
105. CHICKEN & BISCUITS
Heat oven to 425 degrees. ... chicken mixture into 2 quart casserole. Sprinkle with cheese. Place biscuits on cheese. Bake uncovered 20 minutes.
106. CHICKEN AND BISCUITS
Heat oven to 425 degrees. ... thick and cut biscuits. Pour chicken mixture into ... until biscuits are golden brown, about 20 minutes. Serves 4-5.
107. CHICKEN AND BISCUITS
Heat oven to 425 degrees. ... warm while preparing biscuits. Mix baking mix and ... until biscuits are golden brown, about 20 minutes. 6 servings.
Cream first 3 ingredients. Add dry ingredients, alternately with milk to make smooth. Pour into 8 inch square pan. Spread blueberries over ...
109. SHORTCAKE BISCUITS
Sift together first 5 ingredients. ... board. Cut in biscuits; place on cookie sheet. ... minutes. Split and cover with fruit. Top with whipped cream.
Heat oven to 425 degrees. Cook onions in 2 tablespoons butter over medium high heat 3 minutes or until tender. Add combined sherry, broth, ...
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