Results 101 - 110 of 150 for franco american

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In a large pan, brown the meat. Add the beans, spaghetti, soup and 1/2 can (soup can) water. Heat until warm. Season to taste. I serve with ...

Brown ground beef and onion, salt and pepper (in large skillet). Drain grease. Mix in soup, Veg-All (drained) and spaghetti. Simmer 5 ...

103. GOOP
Brown beef in large skillet. Drain off excess grease. Add spaghetti and soup. Simmer together 20 minutes, stirring occasionally until ...

Put spoonful of prepared stuffing on underside of chicken breast. Make a little "package" by tucking ends. Put tucked side down in dish. ...

Mix and bake 15 to 20 minutes or more at 350 degrees.



106. GOULASH
Brown chuck and onions. Drain. Mix in tomatoes, beans and spaghetti. Heat and serve.

Fry or microwave sliced onion and add to fried ground beef. Add the sour cream and soup and let simmer. Serve over rice or noodles.

Brown onion and celery; add ground beef and brown. Mix in 2-quart casserole all ingredients. Bake at 350 degrees for 35-45 minutes. Heat ...

Brown the ground chuck and ... the can of Franco American spaghetti, oregano, garlic powder, salt ... tossed salad and garlic bread. Ymmm.....

Bring to boil. Add cooked chicken or tuna.

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