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Results 101 - 110 of 587 for fish tomato
Place fillets on 13 x ... Sprinkle with scallion, tomato, parsley and pats of butter. Pour wine over fish. Bake at 350 degrees for 15 to 20 minutes. 4 servings.
102. BASQUE FISH SOUP
Saute onion, celery, and garlic ... time or add fish that has been cut into ... substituting 1 (12 ounce) bag of frozen shrimp. Serves 4 to 6.
103. BEER - BATTERED FISH
Prepare fish for cooking. Combine batter ingredients, ... drain. Serve with tartar sauce (recipe follows) or your favorite salsa. Mix. Mix. Mix.
Cut fish into chunks. In large stew ... bacon and simmer about 10 minutes or until fish flakes easily when tested with fork. Makes 9 cups chowder.
Saute onion and celery in ... lightly browned. Add tomato sauce, mustard, and brown sugar. ... spoon sauce over fish. Bake uncovered at 350 ... until fish flakes easily.
106. FISH STEW
Saute onions, carrots, celery, parsley, ... until tender. Add fish and boil for 15 minutes. ... serve in the same casserole in which it was made.
Wash fish and pat dry. Cut up ... in saucepan. Add tomato sauce or tomato paste and ... about 15 minutes. Serve with rice or potatoes, if desired.
Cook onion in butter until ... until thick. Add fish and/or seafood. Cover and cook ... Blend in the tomato paste and then add the ... until heated. Serves 6.
Mix all ingredients, except tomato juice, horseradish, butter, and mustard, together. Make slits in fish and stuff with mixture. With ... 35 to 40 minutes.
110. FISH IN BBQ SAUCE
Simmer onion, celery, mushrooms and ... remaining ingredients, except fish. Layer sauce and fish ... minutes. (Simmer sauce for 10 minutes.) Serves 6.
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