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Results 101 - 110 of 134 for easter breads
Pour while hot over: 1 1/2 c. oatmeal 1/2 c. sugar 1 tbsp. salt 1/2 c. shortening Add: 7 1/2 c. flour (not too stir)
102. EASTER BASKET BREAD
In large mixer bowl mix 2 cups of the flour, the sugar, yeast, cardamom and salt. In small saucepan heat milk and butter to 125-130 ...
103. EASTER BREAD
Dissolve yeast in warm water ... in 2 greased bread pans. Brush with beaten egg. ... degrees for 30 minutes. Brush melted butter on tops after baked.
Sift dry ingredients into a bowl. In a smaller bowl combine eggs, shortening, and vanilla. Stir in mincemeat and nuts. Pour into dry ...
105. EASTER BREAD
Preheat oven to 350 degrees. Combine all ingredients to make dough. Knead dough until well mixed and elastic. Roll dough into ropes 12x18" ...
Place above ingredients in saucepan (except flour) and heat over low heat until butter melts. Mix while heating. Pour mixture over flour in ...
107. GREEK EASTER BREAD
Dissolve yeast in 1/2 cup warm water. Set aside. Place flour, sugar and shortening in large bowl. Roll by hand to feel like cornbread. Add ...
108. EASTER BASKET BREAD
In large mixer bowl mix ... and brush over bread. Grease a metal bowl ... 2 weeks before thawing, glazing and serving. Makes 1 (10 inch) ring.
109. EASTER BREAD
Mix all dry ingredients. Cut in butter. Add egg to warm milk and stir in raised yeast and vanilla. Mix all together. On floured board, ...
Raise yeast in 1 cup tepid milk. Knead until bubbles crack, 20-30 minutes. Let rise 3 times. Make loaves. Let rise again. Bake at 350 ...
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