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Results 101 - 110 of 302 for dilled beans
In a bowl stir sour ... dressing. Stir the beans and tomatoes and onions into cream mixture and dill. Chill 3 hours and spoon into lettuce cups.
Preparation Time: 15 minutes. Cooking ... These full-flavored, zesty beans are easy to prepare and ... nice change from simple buttered beans.
103. GREEN BEAN SALAD
Wash and trim ends of green beans but leave whole. Cook the ... Pour over beans and refrigerate 1 hour before serving. Best served cool, not cold.
104. DILLY BEANS
Pack beans lengthwise into hot jars, leaving ... 1 head of dill. Combine remaining ingredients and ... minutes in boiling water. Yield 4 pints.
105. PICKLED GREEN BEANS
Clean 4 pint jars and put fresh washed raw green beans in each jar. Add 1 piece dill and 1 garlic clove. Bring ... hot water bath for 10 minutes.
1. In a 4 quart ... the tomatoes, oregano, dill, sugar and water. Salt ... 3. Add green beans and stir well and bring ... a day before serving.
107. CHILLY DILLY BEANS
"A Tangy Side Dish" Cut beans diagonally into 1 inch pieces. ... vinegar, wine, salt, dill weed, garlic powder, oil and ... salad. Makes 2 cups.
Wash beans; trim ends. Bring water ... ingredients; pour over green beans and toss gently. Sprinkle with walnuts; serve hot or cold. Serves 8.
109. DILLY BEANS
Pack beans, lengthwise, into hot pint ... and 1 head dill. Combine remaining ingredients and ... before tasting to allow the flavor to develop.
110. PICKLED GREEN BEANS
Pack 1/4 of green beans into each of 4 sterilized ... cayenne pepper. Place dill on top. Seal and sterilize ... zesty snack or stirer for martinis.
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