| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 109 of 109 for devil crab
101. WARM CRAB DIP
Sauté onion in butter, add ... blended. Stir in crab meat and other ingredients. Serve ... this recipe and still never have any leftover. Enjoy!
102. DEVILED CRAB
Mix eggs, bouillon, butter and ... bread crumbs. Fill crab shells or fresh flounder. Top ... is cooked well. (The flesh will flake with a fork.)
103. DEVILED CRAB
Saute celery and peppers in butter. Add other ingredients and mix well. Stuff into 6 or 8 crab shells. Bake 15 to 20 minutes in 350 degree oven.
Mix the above together in ... add 1 pound crab. Beat egg in bowl, ... ingredients. Place in a casserole dish. Sprinkle crushed crackers on top.
105. DEVILED CRAB
Let the first 2 tablespoons ... mashed. Fill buttered crab shells or ramekins with the ... minutes until crumbs brown slightly. Serves 4 to 6.
106. DEVILED CRAB
Mix butter, flour and milk ... other ingredients. Add crab meat last. Stuff in clean ... minutes. If you make them real big, cook them 30 minutes.
107. DEVILED CRAB
Toss all ingredients and spoon into buttered baking dish. Top with additional cracker crumbs and brush with melted butter. Bake at 350 ...
108. DEVILED CRABS
Mix together and stuff into shells, sprinkle fine crumbs on top. Bake at 350 degrees until brown and bubbly.
Slice small dill pickles in ... pickle boats. Arrange crab- and ham-stuffed pickles alternately ... if desired. Yield: 3-4 dozen stuffed dills.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables