Results 101 - 110 of 267 for crisp cookies

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Cream shortening and butter thoroughly; gradually add brown sugar and cream well. Add well beaten eggs. Reduce speed of mixer and add the ...

1 c. butter 1 c. white sugar 1 c. 10X sugar 2 eggs 4 1/4 c. flour 1/2 tsp. salt 1 tsp. cream of tartar 1 tsp. baking soda 2 tsp. vanilla or ...

Cream sugar, shortening, egg, and vanilla. Sift flour, soda and cream of tartar and salt. Add to creamed mixture. Form into walnut-sized ...

Cream sugars, shortening, egg and vanilla. Add sifted ingredients. Form into balls. Dip 1/2 in water then in granulated sugar. Press down ...

On a sheet of wax paper, stir together flour, salt, and spices. Cream sugar and butter at high speed and add egg yolk, milk, and vanilla. ...



Blend all ingredients together in a large bowl. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 10 minutes or ...

Bake at 350 degrees for 10-15 minutes.

Cream butter, sugar and maple syrup. Beat in egg and vanilla. Sift together dry ingredients. Add to creamed mixture with nuts.

Cream butter and sugar; add eggs and mix well. Add flavoring. Sift dry ingredients and add to butter mixture. Dough will be soft but should ...

Cinnamon Sugar: 2 tablespoons granulated ... into cinnamon sugar. Bake 8-10 minutes until medium brown. Remove cookies to rack to cool. Makes 60.

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