Results 101 - 110 of 4,300 for cream topping

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Dissolve cocoa in water. Boil. Add sugar, boil 3 minutes longer. Add salt and vanilla.

Bring to boil. Boil 1 minute and let cool.

Melt chocolate in double boiler. Add sugar. Add milk. Cook in double boiler, slowly stirring all the time, until thick and creamy. Serves ...

Mix together and serve over ice cream. Goes fast so double or triple recipe!

Combine above ingredients and add 2 1/2 cups boiling water. Boil for 2 minutes. Cool and refrigerate. Keeps a long time.



Mix all ingredients together in ... cool over ice cream. For a variation, add 2 tablespoons of crunchy peanut butter after bringing to a boil.

Boil over very low about 1 hour or until a cold spoon inserted (dipped) into chocolate (take it right out) and chocolate clings to the ...

Melt butter in skillet. Add ... mixture is golden brown. Spread on cookie sheet to cool. Makes 2 1/2 cups. Store in freezer. Sprinkle over ice cream.

Simmer all 20 minutes. Add 1/2 cup slivered Brazil nuts.

Mix pudding, water and sugar in a glass bowl. Microwave on high for 4 minutes. Stirring every 2 minutes. Remove and add 2 tablespoons ...

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