Results 101 - 110 of 208 for cream cheese pinwheel

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Mix all of the filling ... hours. Unwrap; cut into 1/2 to 3/4 inch thick slices. Garnish with parsley. Salsa, for dipping. Yield: 50 pinwheels.

Mix cream cheese and sour cream until smooth. ... flat tortilla. Roll up as a jelly roll. Chill. Slice in 1/2 inch slices. 7 dozen appetizers.

103. PINWHEELS
Mix cream cheese, chives and garlic powder ... turkey on cutting board, then lay 1 slice of cheese on top of turkey, cover all corners of meat.

Mix cream cheese, salad dressing mix, and ... hours. Slice off ends of the roll. Cut roll into 1 inch slices (or desired size). Makes 3 dozen.

Mix softened cream cheese and onion soup mix (use ... Cover the cheese with the spread and roll up jelly roll style. Slice into bite size pieces.



In a small mixing bowl, combine the cream cheese and salad dressing mix. Spread ... and roll up. Refrigerate for 1 hour. Cut into 1-inch slices.

Cream soften cheese, add horseradish, milk, and ... mixture. Roll slices and secure with toothpick. Chill at least 1 hour. Slice 1/8 inch thick.

Mix first 5 ingredients well. ... longer. Slice into 1/2 to 1-inch pinwheels. Serve with salsa on the side. May ... cups diced chicken or ham.

109. PINWHEELS
Mix all ingredients, except tortillas and salsa, together. Spread 1 heaping tablespoon on each tortilla, roll up tight, like a jelly roll. ...

Mix first 3 ingredients. Spread ... on top of cream cheese. Roll tortillas LIGHTLY. Chill ... ends. Serve with spirals facing up. Makes 3 dozen.

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